| Rezept: |
Rezept drucken
|
ins Rezeptbuch legen
|
als email versenden
|
MealMaster - Ansicht
|
Rezept als PDF
|
Rezept benoten
|
Anmerkung schreiben
|
|
|
ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
| 3 Esslöffel | Margerine |
| 1 Esslöffel | Bacon drippings |
| 4 | Sweet potatoes, peeled and sliced |
| 1/3 Tasse | water |
| 3/4 Tasse | brown sugar firmly packed |
| 3/4 Tasse | sugar granulated |
|
Melt butter and bacon drippings in skillet. Add water and sweet potatoes. Sprinkle sugar over all.
Cook, uncovered, over medium heat, stirring frequently, until potatoes are tender and the sauce thickens. This takes about 30 minutes.
marshmallows, and put under the broiler until the marshmallows melt and brown slightly.
This is my husband's favorite way of fixing sweet potatoes. Now that the kid is away at college, I cut this in half for the two of us, and there's still a little left over for my lunch next day.
|
|
Anmerkungen zum Rezept:
keine |
