(to taste) jalapeno pepper; finely chopped (optional) (up to 2)
1 Esslöffel
Chopped cilantro; (optional)
die Zubereitung:
Heat oven to 400. Mix beans, corn, tomatoes and cheese. Spoon on flour tortillas and sprinkle with onion, peppers and cilantro. Fold tortillas on 3 sides or as an enchilada. Bake in a shallow 3-quart baking dish for 8 minutes to heat tortillas and melt cheese until edges are lightly browned. Serve with lettuce, sour cream and salsa on the side.
