Or more minced chiles.; (Jalapeno? Super? Habanero? to suit your piquency level)
3
eggs
1 Prise
salt
Matzoh meal; optional
die Zubereitung:
Grate the potatoes and onion. Add the garlic clove, oregano, cumin, cayenne, and chile pepper. Beat in the eggs. Add salt. If the mix seems too liquid, add the matzoh meal.
Fry latkes in oil, serve with warm salsa and sourcream.
Thanks to Erika Zeitz for the basic recipe, which has been modified slightly
